Table Of Contents
In case you’re searching for the genuine kinds of Mexico, Abuelo’s will give you a sample of the rich and debauched Mexican food experience.
Real, produced using scratch, newly made and reasonably valued are a portion of the words that relevantly portray Abuelo’s contributions that make individuals to dependably hold returning for additional.
| Item | Size | Price |
|---|---|---|
| Beverages | ||
| 2 Liter Soda | $4.29 | |
| 20 oz. Bottle Soda | $2.59 | |
| Bottled Water | 16.9 oz. | $1.79 |
| 24 oz. Sports Bottled Water | $2.49 | |
| Bag of Ice | $2.99 – $5.99 | |
| Red Bull | $3.79 | |
| Gatorade | $2.99 – $3.99 | |
| Starters | ||
| Queso Flameado Supremo | Creamy, melted mixed white cheeses blended with roasted red and poblano peppers, mushrooms, spinach, onions and tomatoes. Served flaming with warm flour tortillas. | $6.99 |
| Chile con Queso | Traditional dip made with melted, blended cheeses and fresh roasted poblano and Anaheim chiles. | $5.99 |
| Abuelo’s Dip Sampler | Three terrific dips: queso diablo spicy combination of traditional Mexican cheeses and chili, chile con queso, and avocado cream cool and soothing guacamole dip. | $7.99 |
| Guacamole | Fresh and seasoned avocado with diced tomatoes, minced onion and lime. | $5.99 |
| Layered Dip | Chile con queso with roasted chiles, layered with guacamole, refried beans, seasoned ground beef, sour cream and diced tomatoes. | $6.99 |
| Green Chile Chicken Quesadilla | Grilled quesadilla stuffed with chicken, roasted red and green chile strips, mushrooms, sauteed onions and cheese. Garnished with diced tomatoes and fresh cilantro. Served with sour cream and guacamo | $8.99 |
| Fajita Nachos | Individual tortilla chips baked with cheese and your choice of wood-grilled fajita steak or chicken. Served with sour cream, guacamole, pico de gallo and jalapeno slices. | $9.99 |
| Queso Diablo | Chili con queso, combination of traditional Mexican cheese and chile con carne. | $5.99 |
| Mexican Shrimp Cocktail | Plump, juicy shrimp served in scratch cocktail sauce over a layer of our cool and refreshing avocado cream. | $7.49 |
| Traditional Nachos | Individual tortilla chips baked with cheese and topped with your choice of seasoned meat in any combination. Served with sour cream, guacamole, pico de gallo and jalapeno slices. | $8.99 |
| Green Chile Quesadilla | Grilled quesadilla stuffed with roasted red and green chile strips, mushrooms, sauteed onions and cheese. Garnished with diced tomatoes and fresh cilantro. Served with sour cream and guacamole. | $6.99 |
| Soup | ||
| Tortilla Soup | Spicy soup of seasoned chicken with fresh vegetables, served over diced avocados and topped with grated cheese and tortilla strips. | $2.99 – $4.99 |
| Sopa Del Dia | Please call for today’s selection. | $2.99 – $4.99 |
| Salads | ||
| Soup and Salad Lunch | Fresh, green salad layered with seasoned ground beef or shredded chicken, Monterrey jack and cheddar cheeses, chile con queso, charro beans, diced tomatoes and guacamole with a cup of soup. | $7.99 |
| Abuelo’s Garden Salad with Cup of Soup Lunch | A fresh. Crunchy garden salad tossed with cucumber salsa, grape tomatoes jicama and radishes. Topped with tortilla strips and served with your choice of soup. | $7.99 |
| Grilled Chicken Salad | Freshly mixed green salad tossed in honey mustard dressing and served with shaved wood-grilled chicken, mandarin oranges, toasted caramelized almonds, tomatoes, golden raisins and avocado slices. | $10.29 |
| Reynosa Lunch Salad | Fresh, green salad layered with seasoned ground beef or shredded chicken, jack and cheddar cheeses, chile con queso, charro beans, diced tomatoes and guacamole. | $9.29 |
| Fajita Salad | Choice of wood-grilled marinated fajita steak, fajita chicken or seven Yucatan barbecue basted shrimp, served over a freshly mixed green salad with a variety of cheeses and guacamole. | $10.29 |
| Fajitas | ||
| Fajitas for 2 | 16 oz. Sizzling wood-grilled with your choice of seasoned meat. Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $29.49 |
| Marinated Fajitas Steak | Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $15.99 |
| Marinated Fajitas Chicken | Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $13.29 |
| Vegetable Fajitas | Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $11.99 |
| Choose 2 Combo Fajitas | Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $15.99 |
| Choose 3 Combo Fajitas | Served with grilled onions, charro beans, guacamole, sour cream, shredded cheese, pico de gallo and flour tortillas. | $18.99 |
| Enchiladas | ||
| Avocado Enchiladas | Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Cheese Enchiladas | With chile con carne. Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Chicken Enchiladas | With sour cream. Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Seasoned Beef Enchiladas | With chile con queso. Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Shredded Beef Enchiladas | With chile con queso. Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Spinach Enchiladas | Served with refried beans and your choice of side. | $8.99 – $11.99 |
| Combinations | ||
| The Grande | Three enchiladas one beef, one cheese, one sour cream chicken, cheese chile relleno, tamale, crispy beef taco and guacamole. Served with your choice of side. | $15.99 |
| The Monterrey | Sour cream chicken enchilada, avocado enchilada, spinach enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and guacamole. Served with your choice of side. | $15.99 |
| Chile Rellenos | Two chile rellenos blended cheeses and one with shredded beef, topped with your choice of ranchera sauce or chile con queso. Served with your choice of side. | $12.99 |
| Fajita Tacos | Three wood-grilled marinated meat in soft flour tortilla tacos. Served with shredded lettuce, diced tomatoes, cheese, guacamole, sour cream and your choice of side. | $12.49 |
| Sonora | Tender shredded beef burrito topped with chile con queso, cheese enchilada and tamale. Served with your choice of side. | $12.99 |
| Juarez | Crispy beef taco, tamale, chicken enchilada and cheese enchilada. Served with your choice of side. | $12.49 |
| Matamoros | Cheese chile relleno, chicken enchilada and beef enchilada. Served with your choice of side. | $11.99 |
| Steak Fajita Chimichanga | Wood-grilled marinated fajita steak, with blended cheeses and pepper in lightly fried flour tortilla. Topped with your choice of sauce. Served with sour cream, guacamole and your choice of side. | $13.49 |
| Chicken Fajita Chimichanga | Wood-grilled marinated fajita chicken, with blended cheeses and pepper in a lightly fried flour tortilla. Topped with your choice of sauce. Served with sour cream, guacamole and your choice of side. | $11.99 |
| Quesadillas al Horno | Oven-baked quesadilla with your choice of wood-grilled meat, topped with melted cheese and garnished with diced tomatoes and fresh cilantro. Served with your choice of side. | $11.99 |
| Laredo | Beef enchilada, cheese enchilada and crispy beef taco. Served with your choice of side. | $10.79 |
| Mi Abuelo’s Manjar | Three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs. Served with your choice of side. | $11.49 |
| Durango Burrito | Spicy shredded beef rolled in a flour tortilla with chile con queso topping. Served with guacamole and your choice of side. | $9.29 |
| Nogales | Two large flour tortilla enchiladas one with shredded beef, ranchera sauce, one with chicken and sour cream sauce. Garnished with fresh lettuce and diced tomatoes. Served with your choice of side. | $10.99 |
| Enchiladas Itzel | Two seasoned beef enchiladas, double sauced with chile con carne and chili con queso, or green chile and chili con queso. Served with your choice of side. | $9.99 |
| Chicken House Specialties | ||
| House Specialties-chicken | ||
| Sauteed Chicken Zucchini | Lightly sauteed premium chicken breast with sliced zucchini, roasted red peppers and corn in spicy cream sauce. Served with charro beans and Mexican rice. | $10.99 – $13.99 |
| Stuffed Chicken Medallions | Medallions of chicken breast stuffed with chorizo, poblano and cheese and then lightly fried. Served with charro beans and Mexican rice. | $10.49 – $14.49 |
| Fideo con Pollo | Chicken breast lightly sauteed with a cream sauce and seasonal vegetable medley, then tossed with angel hair pasta. Topped with diced tomato. Served with charro beans and Mexican rice. | $11.99 |
| Beef and Pork House Specialties | ||
| House Specialties-beef and Pork | ||
| Pork Tenderloin with Honey Chile Glaze | A grilled, rustic pork tenderloin basted in a sweet and spicy habanero sauce, then finished with honey chile glaze. Served with charro beans and papas con chile. | $13.99 |
| Los Mejores de la Casa | Combination of wood-grilled, bacon-wrapped beef tenderloin medallions and bacon-wrapped shrimp, stuffed with fresh jalapeno and blended cheeses. Served with charro beans and papas con chile. Spicy. | $20.99 |
| Rib Eye Steak and Enchiladas | Choice 10 oz. hand-cut ribeye steak, wood grilled and served with two enchiladas of your choice. Served with charro beans and papas con chile. | $18.49 |
| Seafood House Specialties | ||
| House Specialties-seafood | ||
| Pescado Guerrero | Wood-grilled, tender mahi-mahi steak with fresh shrimp, scallops, mushrooms, spinach, roasted peppers and sliced avocado in white wine sauce. Served with fresh, seasonal vegetables and Mexican rice. | $12.99 – $16.99 |
| Alambre de Camaron | Wood-grilled, bacon-wrapped shrimp stuffed with jalapeno and blended cheeses. Served with fresh, seasonal vegetables and Mexican rice. | $17.29 |
| Salmon Santa Cruz | Wood-grilled Norwegian salmon filet topped with a lemon wine sauce. Served with fresh, seasonal vegetables and Mexican rice. | $15.79 |
| Enchiladas de Cozumel | Three crepes filled with fresh guacamole covered in a rich white wine sauce with medley seasoned shrimp, scallops, mushrooms, fresh spinach and roasted peppers. Served with fresh, seasonal vegetables | $16.49 |
| Tilapia Veracruz | Filets of tilapia sauteed with fresh shrimp, scallops, tomatoes, roasted poblano strips and olives. Served with fresh, seasonal vegetables and Mexican rice. | $11.99 – $14.99 |
| Signature Sides | ||
| Cilantro Lime Rice | Slightly tangy and light rice with a touch of cilantro. | $2.29 |
| Papas con Chile | $2.29 | |
| Mexican Rice | $2.29 | |
| Refried Beans | $2.29 | |
| Charro Beans | $2.29 | |
| Espinaca Casserole | $2.29 | |
| Seasonal Fresh Vegetables | $2.29 | |
| Desserts | ||
| Dessert Nachos | Cinnamon chips with vanilla ice cream, pecans, whipped topping and chocolate. May not travel well for delivery. | $6.99 |
| Traditional Flan | $5.99 | |
| Margarita Pie | With tequilla sauce. | $5.49 |
| Dulce de Leche Cheesecake | $5.99 | |
| Chocolate Eruption | A rich chocolate individual bundt cake filled with hot fudge and served warm with vanilla ice cream on side. May not travel well for delivery. | $5.99 |
| Tres Leche Cake | $5.99 | |
History of Abuelo’s
In 1989, James Young, Chuck Anderson and Dirk Rambo opened the primary Abuelo’s in Amarillo, Texas. This is the finish of their scan for credible and moderate Mexican nourishment.
Over the most recent 30 years, the brand extended to more than 35 areas over the United States. It keeps on giving outstanding Mexican culinary experience across the nation.
Abuelo’s Review
Each Abuelo’s restaurant is planned as an outside Mexican patio. The restaurant is enlivened with a blend of bona fide customary and contemporary Mexican stylistic layout.
Utilizing just the best and freshest fixings, Abuelo’s offers a choice of Tex-Mex greats from enchiladas, tamales, burritos and fajitas with delicious flame grilled meats and new vegetables.
Make a point to attempt Los Mejores de la Casa – a platter with flame grilled, bacon-wrapped shrimp and tenderloins with rice and beans as sides. What more would you be able to request?
Here, great nourishment and extraordinary administration meet up. Sustenance turns out rapidly, new and hot. The administration staff is amicable, well mannered and supportive which makes the experience essential unfailingly.
