Not Into Spicy Dishes? Try These 4 Non-Spicy Mexican Food!

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Food is everything to a person, especially when dishes are cooked beautifully to satisfy cravings. Nowadays, different recipes and dishes from around the world are trending, just like fashion and social media. Chefs worldwide have been adventurous to play around with various ingredients and make them into innovative dishes. 

Some famous cuisines include Japanese, Indian, Filipino, Chinese, and let us not forget about Mexican cuisine. Everyone knows that Mexican cuisine is composed of countless tongue-burning dishes, mainly because it is home to the spiciest peppers in the world. Unfortunately, people still do not like spicy food because of its uncomfortable feeling in the mouth. But thanks to the diversity of Mexican cuisine, food lovers can still try their local foods whether you are a fan of spicy habanero peppers or if you want to take it down a notch. Get to know these four non-spicy Mexican dishes you can indulge in now.

1. Dip Your Favorite Chips in Some Creamy Guacamole

If you want to try some delicious and healthy Mexican food, then the famous guacamole is perfect for you. This savory and sweet dish allows anyone who wants to be healthy and adventurous at the same time. What is also good about guacamole is that you can easily prepare it in your home kitchen so you can eat it as a dip, a sandwich spread, or as a salad condiment. 

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All you have to do is get some fresh avocados and mash them in a bowl. Then you can freely add your ingredients such as red onions, cilantro, diced tomatoes, peas, basil, and a squeeze of lime juice. In case you want to add some heat, you can add diced jalapeno peppers or drizzle some chili oil, but guacamole is usually eaten without the spice. Make sure to give this a try because it is packed with vitamins and other nutrients your body needs. 

2. Take a Bite of Protein-Filled Fish Tacos 

The fish taco is a popular dish, especially for those looking for non-beef dishes. Just like the guacamole, this is easy to make at home, and you can put your twist on them. Fish tacos are usually composed of a tortilla wrap that can be eaten soft or hard. Then it is filled with deep-fried fish, a tangy coleslaw, special sauce, and a squeeze of lemon or lime. 

You can start by getting your desired taco shell. Cook it according to your liking. The longer the tortilla is on the frying, the crunchier it gets. Prepare your choice of fish. The popular ones include seasoned cod, cream dory, or tilapia. Lastly, add the coleslaw and drizzle with some special sauce. Then that is it, you have made a delicious fish taco to enjoy by the beach. 

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3. Get Your Hands on Some Juicy Taquitos

Isn’t it amazing how Mexican cuisine has been alive since the 1900s? The taquitos are a testament to that. This juicy and savory dish has been around for a long time now. And it has indeed caught the hearts of many food lovers. It is also known as a rolled taco, and it is stuffed with shredded beef or chicken, cheese, sour cream, and guacamole. 

Taquitos are known to be one of the pioneer foods in Mexican cuisine, and many chefs have made their versions of this delicious taco roll. One famous type of taquitos is the crispy fried one stuffed with cabbage, queso fresco (Mexican cheese), guacamole, and sour cream. You can also add some green or red chili if you want a kick of heat too. The last step is to deep fry it to perfection, then serve with diced tomatoes and cilantro. 

4. Grab a Burrito if You Want a Heavy Meal 

The humble burrito has become so popular that cuisine worldwide has made its versions of it. If you are starving and want to have a full meal, then the burrito is the perfect one for you. The tortilla wrap will never go missing in this dish because that is what holds everything together. 

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Mexican rice, any meat of choice (usually shredded beef or chicken), beans, sour cream, guacamole, and vegetables are just some of the many ingredients one can put in a burrito. Everyone can try making this dish at home and with total creative freedom.


Everyone nowadays has always played around with creative innovation, Whether it is fashion, sports, arts, and even food. Numerous cuisines have worked their way into the international scene, where there are always more delicious foods to try. Mexican cuisine has indeed made a household name because people have grown to appreciate every dish and even try to recreate them at home. These Mexican foods also make their way to catering services as these foods are loved by so many people. 

Non-spicy food lovers can still get a taste of Mexican food, especially with the ones mentioned above. Now, the next time you go to an authentic mexican restaurant you’ll have a few good ideas on what to order and enjoy a delicious non-spicy meal.

Philip Okoye
the authorPhilip Okoye
Your favorite recipe author, faithful to every course. Mail me at

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