Recipes

Sea Salt Seafood Lounge Celebrated The Grand Opening of Their Second Location In The Upper Westside of Atlanta

Sea Salt Seafood Lounge hosted their grand opening for its second location located on Howell Mill Road, Atlanta, GA. The vibrant black-owned seafood destination featured their famous mouth-watering seafood favorites such as; fried lobster tails, crab balls, catfish & grits, jerk pasta, lobster mac & cheese, and Patrón Tequila cocktails, and music by DJ Mix Master David. Everyone who attended said they had a wonderful night, they had very high expectations that were met. Having a grand opening like that while hosting the restaurant is not an easy job, but the owners guaranteed that if you put everything you have into your dreams you are sure to accomplish them. For those who want to follow the path of Sea Salt Seafood Lounge and open their own restaurant, consider looking for help to get started, a great recommendation would be to speak with consulting services for some culinary tips. 

READ ALSO:   Jerusalem Artichoke Soup Recipe

The star-studded event, hosted by Sea Salt’s founder, Juan Farmer, had a great turn-out with over 150 guests. Notable attendees include: 

  • Jermaine Dupri, Music Mogul & Record Producer 
  • Dallas Austin, Grammy Award-Winning Music Producer 
  • Tricky Stewart, Grammy Award-Winning Music Producer 
  • Bryan-Michael Cox, Grammy Award-Winning Music Producer 
  • Marlo Hampton, Television Personality 
  • Tutan Reyes, Former NFL Guard 
  • Takeo Spikes, Former NFL Linebacker 
  • DJ Ruckus, Celebrity Entertainer 
  • Catherine Brewton, VP of Creative for BMI 
  • DL Warfield, Visual Artist 
  • Kawan “KP” Prather, Music Executive 

Sea Salt Seafood Lounge invited Social Media Bloggers/Vloggers who sampled the menu and experienced the ambiance at the venue as well as a red carpet entrance for guests to take photographs upon arrival. The night ended with a toast from the owners of the restaurant. “We are truly grateful for the outpouring of support from the community, and we will continue to create memorable dining experiences for our guests,” said Juan Farmer. 

The restaurant is now open to the general public, and the menu boasts the same flavorful menu as its original location in the Virginia Highlands, which was founded in 2021.

Contact Info: 

READ ALSO:   How to Make Sure You Buy Great Meat When You Next Shop

Website: Sea Salt Seafood Lounge 

Instagram: Sea Salt ATL & Sea Salt Howell Mill & Sea Salt Virginia Highlands

Philip Okoye
the authorPhilip Okoye
Your favorite recipe author, faithful to every course. Mail me at chef@foodwellsaid.com

Leave a Reply