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Benihana Menu Prices, History & Review

Benihana Menu Prices

Table Of Contents

As one of the present overall chief Asian-themed restaurants, Benihana is an ideal spot for a sentimental supper for two, a night out on the town with your companions, or even a family supper. Their amazing teppanyaki gourmet experts will engage you with their great blade and cooking abilities while you eat on legitimate Japanese food with an American pizazz. They just utilize the most noteworthy quality fixings, for example, new vegetables, lean meats, and seafood. Their brilliant idea of hibachi style common eating began in the mid 1960’s and rapidly gotten on around the world. Despite everything they hold the worldwide record for the longest running supper appear.

Benihana Menu Prices
Benihana Menu Prices

With their noteworthy menu of sushi, hibachi, teppanyaki and purpose, Benihana has something for everybody. They offer both a family style hibachi setting just as parlor seating for a progressively private feast. They have more than 64 teppanyaki areas worldwide just as more than 15 establishments. They likewise claim 6 Haru and 27 RA Sushi restaurants. A little-realized certainty is that their “tiki mug” utilized for their extravagant and extraordinary mixed drinks are gatherer’s things.

Benihana Menu Prices

Food Size Price
Seaweed Salad $4.25
Edamame $4.25
Agedashi Tofu $5.95
Vegetable Tempura $6.75
Beef Sashimi $8.50
Sushi Sampler $8.75
Sashimi Sampler $9.75
Shrimp Tempura $8.75
Shrimp Saute $9.00
Soft Shell Crab $11.50
Tuna Tataki $11.00
Miso Soup $3.00
Benihana Onion Soup $3.00
Side Orders
Hibachi Chicken Rice $3.50
Benihana Salad $3.00
Brown Rice $2.50
Benihana Sushi Rice $2.50
Sushi Entrees
Served with Benihana salad and miso soup.
Sushi Combination $16.00
Sushi Combination Deluxe $22.75
Sashimi Combination with Rice $23.75
Sushi/Sashimi Combination with Rice $26.75
Egg $2.25
Albacore Tuna $2.50
Crab Stick $2.50
Halibut $2.50
Izumidai – Tilapia $2.50
Mackerel $2.50
Octopus $2.50
Salmon $2.50
Shrimp $2.50
Smelt Roe $2.50
Squid $2.50
Surf Clam $2.50
Marinated Salmon $2.75
Yellowtail $2.75
Eel $3.00
Salmon Roe $3.00
Tuna $3.00
Sweet Shrimp with Head $3.75
Sea Urchin (Market Price) $0.00
Cucumber Roll $3.50
Salmon Roll $5.00
Yellowtail Roll $5.00
California Roll $5.50
Tuna Roll $6.00
Eel Roll $7.25
Shrimp Tempura Roll $8.00
Hand Rolls
Cucumber (Hand Rolls) $2.75
Salmon Skin (Hand Rolls) $3.70
California (Hand Rolls) $3.75
Shrimp Tempura (Hand Rolls) $4.00
Philadelphia (Hand Rolls) $4.00
Tuna (Hand Rolls) $4.50
Eel (Hand Rolls) $4.50
Spicy Tuna (Hand Rolls) $5.25
Specialty Sushi
Shrimp Lovers Roll $11.75
Alaskan Roll $11.75
Boston Roll $11.75
Caterpillar Roll $11.75
Vegetable Roll $5.00
Benihana Roll $6.00
Salmon Skin Roll $6.00
Spicy Tuna Roll $7.50
Philadelphia Roll $7.00
Las Vegas Roll (Deep Fried) $9.00
Shrimp Crunchy Roll $9.50
Dragon Roll $11.75
Rainbow Roll $11.75
Spider Roll $11.75
Sumo Roll (Baked) $13.50
Lobster Roll $19.00
Noodle and Tofu
5 course meals served with Benihana Onion Soup, Benihana Salad, Hibachi Shrimp Appetizer, Hibachi Vegetables, Homemade Dipping Sauces, Steamed Rice, and Japanese Hot Green Tea.
Seafood Diablo $22.75
Spicy Tofu Steak $16.75
Yakisoba $18.75
Steak and Chicken
5 course meals served with Benihana Onion Soup, Benihana Salad, Hibachi Shrimp Appetizer, Hibachi Vegetables, Homemade Dipping Sauces, Steamed Rice, and Japanese Hot Green Tea.
Filet Mignon $25.50
Teriyaki Chicken $18.75
Spicy Hibachi Chicken $19.25
Hibachi Chicken $18.75
Hibachi Steak $23.25
Teriyaki Steak $23.25
Hibachi Chateaubriand $33.75
Imperial Steak $36.50
5 course meals served with Benihana Onion Soup, Benihana Salad, Hibachi Shrimp Appetizer, Hibachi Vegetables, Homemade Dipping Sauces, Steamed Rice, and Japanese Hot Green Tea.
Hibachi Shrimp $24.00
Surf Side $29.75
Colossal Shrimp $25.25
Hibachi Tuna Steak $24.75
Hibachi Salmon with Avocado Tartar Sauce $24.25
Hibachi Scallops $25.75
Ocean Treasure $38.00
Twin Lobster Tails $40.75
6 course meals served with Benihana Onion Soup, Benihana Salad, Hibachi Shrimp Appetizer, Hibachi Vegetables, Homemade Dipping Sauces, Steamed Rice, Japanese Hot Green Tea, and Ice Cream or Sherbet.
Rocky’s Choice $27.00
Upgrade Rocky’s Choice to Filet Mignon $3.00
Benihana Trio $37.50
Benihana Special $37.75
Benihana Delight $27.25
Benihana Excellence $28.25
Splash ‘N Meadow $29.75
Deluxe Treat $39.50
Land ‘N Sea $34.50
Samurai Treat $33.00
Hibachi Supreme $45.75
Lunch Entrees
Served with Benihana Salad, Hibachi Vegetable Rice, and Hibachi Vegetables.
Hibachi Chicken (Lunch) $10.75
Filet Mignon (Lunch) $15.00
Spicy Hibachi Chicken (Lunch) $11.00
Beef Julienne (Lunch) $13.00
Hibachi Scallops (Lunch) $13.25
Hibachi Shrimp (Lunch) $12.75
Yakisoba (Chicken) $10.50
Yakisoba (Steak) $11.00
Yakisoba (Hibachi Shrimp) $11.00
Hibachi Steak (Lunch) $13.00
Lunch Duet $15.50
Lunch Boat (Chicken) $11.00
Lunch Boat (Salmon) $11.50
Lunch Boat (Beef Julienne) $11.75
Benihana Lemonade $3.95
Freshly Brewed Iced Teas $3.50
Ramune $3.95
Water $3.75
Soda $2.95
Frozen Specialties
Mango Colada $5.50
Strawberry Passion Delight $5.50
Banana Berry Smoothie $5.50
Japanese Artisanal Cold Sake
Mio Sparkling Sake (Bottle) $15.00
Dassai 50 “Otter Fest” (Glass) $10.00
Dassai 50 “Otter Fest” (Carafe) $18.00
Dassai 50 “Otter Fest” (Bottle) $50.00
Kikusui “Chrysanthemum Water” (Glass) $9.00
Kikusui “Chrysanthemum Water” (Carafe) $16.00
Kikusui “Chrysanthemum Water” (Bottle) $45.00
Shimizu-No-Mai “Pure Dawn” (Glass) $11.00
Shimizu-No-Mai “Pure Dawn” (Carafe) $20.00
Shimizu-No-Mai “Pure Dawn” (Bottle) $56.00
Rihaku “Wandering Poet” (Glass) $12.00
Rihaku “Wandering Poet” (Carafe) $22.00
Rihaku “Wandering Poet” (Bottle) $60.00
Suigei “Drunken Whale” (Glass) $9.00
Suigei “Drunken Whale” (Carafe) $16.00
Suigei “Drunken Whale” (Bottle) $45.00
Shirakabegura “The White Label” (Glass) $9.00
Shirakabegura “The White Label” (Carafe) $16.00
Shirakabegura “The White Label” (Bottle) $45.00
Premium Cold Sake
Sho Chiku Bai Ginjo (Glass) $7.50
Sho Chiku Bai Ginjo (Bottle) $15.00
Hana Fuji Apple Sake (Glass) $6.50
Hana Fuji Apple Sake (Carafe) $12.00
Hana Fuji Apple Sake (Bottle) $35.00
Sho Chiku Bai Nigori (Glass) $5.50
Sho Chiku Bai Nigori (Bottle) $13.00
Ty Ku Coconut Nigori (Glass) $8.00
Ty Ku Coconut Nigori (Bottle) $16.00
Japanese Premium Spirits
Shochu (2 oz.) $8.00
Whisky (2 oz.) $10.50
Plum Liqueur (2 oz.) $8.00
Hot Sake
Benihana Hot Sake (Carafe) $9.50
Wine List
Sparkling Wine
Mumm Brut Prestige (Sparking Wine) – Bottle $12.00
Domaine Carneros Brut (Sparkling Wine) – Bottle $48.00
Rosa Regale (Sparkling Wine) – Bottle $10.00
Cantine Maschio (Prosecco) – Bottle $35.00
Moet & Chandon Imperial (Champagne) – Bottle $80.00
White Wine
Columbia Crest (Chardonnay) – Glass $8.00
Columbia Crest (Chardonnay) – Carafe $12.00
Columbia Crest (Chardonnay) – Bottle $30.00
Kendall-Jackson (Chardonnay) – Glass $8.75
Kendall-Jackson (Chardonnay) – Carafe $13.00
Kendall-Jackson (Chardonnay) – Bottle $33.00
La Crema (Chardonnay) – Glass $10.75
La Crema (Chardonnay) – Carafe $16.00
La Crema (Chardonnay) – Bottle $42.00
Joel Gott (Sauvignon Blanc) – Glass $8.50
Joel Gott (Sauvignon Blanc) – Carafe $12.75
Joel Gott (Sauvignon Blanc) – Bottle $32.00
Kim Crawford (Sauvignon Blanc) – Glass $10.50
Kim Crawford (Sauvignon Blanc) – Carafe $15.75
Kim Crawford (Sauvignon Blanc) – Bottle $40.00
Coppola ‘Bianco’ (Pinot Grigio) – Glass $8.00
Coppola ‘Bianco’ (Pinot Grigio) – Carafe $12.00
Coppola ‘Bianco’ (Pinot Grigio) – Bottle $30.00
Santa Margherita (Pinot Grigio) – Glass $13.25
Santa Margherita (Pinot Grigio) – Carafe $20.00
Santa Margherita (Pinot Grigio) – Bottle $52.00
Beringer (Moscato) – Glass $7.00
Beringer (Moscato) – Carafe $10.50
Beringer (Moscato) – Bottle $26.00
Chateau Ste. Michelle (Riesling) – Glass $7.50
Chateau Ste. Michelle (Riesling) – Carafe $11.25
Chateau Ste. Michelle (Riesling) – Bottle $28.00
Beringer (White Zinfandel) – Glass $7.00
Beringer (White Zinfandel) – Carafe $15.75
Beringer (White Zinfandel) – Bottle $26.00
Red Wine
Estancia ‘Pinnacles Ranches’ (Pinot Noir) – Glass $9.50
Estancia ‘Pinnacles Ranches’ (Pinot Noir) – Carafe $14.25
Estancia ‘Pinnacles Ranches’ (Pinot Noir) – Bottle $36.00
‘Flor de Campo’ by Sanford (Pinor Noir) – Glass $11.00
‘Flor de Campo’ by Sanford (Pinor Noir) – Carafe $16.50
‘Flor de Campo’ by Sanford (Pinor Noir) – Bottle $42.00
14 Hands (Merlot) – Glass $8.00
14 Hands (Merlot) – Carafe $12.00
14 Hands (Merlot) – Bottle $30.00
Rodney Strong (Merlot) – Glass $9.50
Rodney Strong (Merlot) – Carafe $14.25
Rodney Strong (Merlot) – Bottle $36.00
Hayes Ranch (Cabernet Sauvignon) – Glass $8.00
Hayes Ranch (Cabernet Sauvignon) – Carafe $12.00
Hayes Ranch (Cabernet Sauvignon) – Bottle $30.00
Louis M. Martini (Cabernet Sauvignon) – Glass $10.00
Louis M. Martini (Cabernet Sauvignon) – Carafe $12.00
Louis M. Martini (Cabernet Sauvignon) – Bottle $38.00
Simi (Cabernet Sauvignon) – Glass $13.00
Simi (Cabernet Sauvignon) – Carafe $19.50
Simi (Cabernet Sauvignon) – Bottle $50.00
Beringer ‘Knights Valley’ (Cabernet Sauvignon) – Glass $14.00
Beringer ‘Knights Valley’ (Cabernet Sauvignon) – Carafe $21.00
Beringer ‘Knights Valley’ (Cabernet Sauvignon) – Bottle $54.00
Don Miguel Gascon (Malbec) – Glass $9.50
Don Miguel Gascon (Malbec) – Carafe $14.25
Don Miguel Gascon (Malbec) – Bottle $36.00
Plum Wine
Benihana Plum Wine (Glass) $7.00
Benihana Plum Wine (Carafe) $10.50
Benihana Plum Wine (Bottle) $26.00
Reserve List
Craggy Range ‘Te Muna’ (Sauvignon Blanc) – Bottle $45.00
Chateau Montelena (Chardonnay) – Bottle $55.00
Cakebread Cellars (Chardonnay) – Bottle $65.00
Sanford (Pinot Noir) – Bottle $50.00
Stag’s Leap ‘Artemis’ (Cabernet Sauvignon) – Bottle $65.00
Chimney Rock (Cabernet Sauvignon) – Bottle $80.00
Japanese Brands
Sapporo (Large) $8.50
Asahi (Large) $8.50
Kirin Ichiban (Large) $8.50
Sapporo Light $5.00
Domestic/Import Beer
Bud Light $4.00
Budweiser $4.00
Corona $5.00
Heineken $5.00
O’douls $4.00
Samuel Adams Boston Lager (12 oz.) $5.50
Specialty Cocktails
Benihana Punch $8.75
Benihana Punch in Signature Mug $14.25
Mai Tai $8.75
Benihana Mojito $8.75
Coconut Mojito $9.25
White Peach Sake Sangria $8.50
Tokyo Mule $9.00
Haiku Colada $8.75
Exotic Mojito $9.00
Strawberry Whiskey Smash $9.25
Red Plum Sake Sangria $8.50
Yuzu Margarita $11.00
Blue Ocean Punch Bowl (For 2 or More) $26.00
Baby Blue Ocean $9.00
Signature Benihana Mug $7.00
Signature Martinis
Beni-Tini $10.00
Lychee Blossom $10.00
Rising Sun Lemon Drop $10.00
Tiki Martini $10.00
1964 Saketini $10.00
Kabuki Kids Menu
California Roll (Kids Price) $9.50
Hibachi Chicken (Kids Price) $10.25
Hibachi Shrimp (Kids Price) $10.25
Hibachi Steak (Kids Price) $11.00
Chicken & Shrimp $13.25
Chicken & Steak $13.25
Steak & Shrimp $14.00
Side Orders
White Noodles $4.00
Hibachi Chicken Rice (Kids) $3.50
Edamame (Kids) $4.00
Children’s Drinks
Banana Berry Blast (Per Child) $5.25
Ramune (Per Child) $3.95
Benihana Fruit Punch (Per Child) $3.25
Benihana Lemonade (Per Child) $3.25
Pink Crus h(Per Child) $3.25
Milk 2% (Per Child) $2.75
Juice (Per Child) $2.75
Soda (Per Child) $2.75
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History of Benihana

Benihana’s was established in 1954 by Rocky Aoki. He moved to the U.S. from Tokyo, Japan subsequent to moving on from school with the fantasy of opening his very own restaurant. Like best businesspeople, his story has an unassuming start as got his begin the avenues of Harlem selling ice cream continuously while putting himself through night school for restaurant the executives. His inventive thought of serving his treats finished with splendidly shaded Japanese umbrellas helped his little ice cream remain to take off and soon he set aside enough, alongside an advance, to open his first restaurant.

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Aoki opened America’s chief teppanyaki restaurant in New York City’s West 59th road in 1964. He named it Benihana’s after his parent’s bistro in Tokyo, which enlivened him to start a new business in any case. Highlighting the inside of a curious and genuine Japanese farmhouse, his top-class culinary experts would get ready bona fide Japanese style cooking before clients situated in tables around a steel flame broil. Clients were overwhelmed by the great showy blade abilities of the very talented gourmet specialists and he got rave surveys from unbelievable faultfinders. He satisfied his advances and turned a benefit with a half year in the wake of opening.

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Today there are more than 70 areas in overall gloating more than 100 million suppers served since it’s unassuming beginnings in the city of Harlem. They remain the biggest Teppanyaki establishment and have more than 7,400 representatives worldwide with 15 establishments and in 2007 they commended the opening of the 100th store.

Benihana Review

Indeed, even in the present aggressive food industry, as other teppanyaki restaurants are opening around the world, Benihana has remained the pioneer in the business. They offer a determination of real Japanese purpose just as a broad menu of other heavy drinker and nonalcoholic refreshments. You can browse starters, a wide determination of hand-made claim to fame sushi rolls, and, obviously, the hibachi menu where you can arrange anything from steak to chicken to seafood. They likewise offer a broad parlor menu in the event that you lean toward an all the more peaceful and sentimental setting.

Their cooks are notable for their top qualify blade abilities and will put on a demonstrate that you will always remember. The interesting, yet colorful air will make you have an inclination that you have immediately transported to Tokyo while as yet giving you that warm, loosening up vibe so you can make the most of your supper.

The prices are sensible and you get a ton of significant worth for your cash. The normal starter extends around $8 and the Teppan dishes normal around $20 however incorporate five to six courses with things, for example, soup, hot tea, soup, serving of mixed greens, hibachi shrimp tidbit, hibachi vegetables, natively constructed plunging sauces and steamed rice just as your proportional course. The parlor specials go around $20 too and incorporate menu choices going from fish tacos to filet mignon. Both the Teppan and Lounge menus offer reasonable lunch menus too with the normal determination going from $9-$15.

Similarly as with any well known restaurant on an end of the week, there might be a tad of a pause. Most areas have more than sufficient seating so the hold up time is about normal, however once you are situated, the supper show is definitely justified even despite the pause. They are notable for their great cleanliness, immense menu determination, exceptionally gifted and very skilled culinary experts, neighborly staff and inviting condition.


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Philip Okoye
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